Stainless Steel 5

Key Features

• FOOD-GRADE STAINLESS STEEL: Constructed from thickened SUS304 stainless steel, this divided steaming plate is safe for food contact and built to last
• 5-COMPARTMENT DESIGN: Features five deep, separate zones to keep meats, vegetables, sauces, and sides neatly divided during steaming or baking
• STEAM HOLE DESIGN: Strategically placed steam holes throughout the compartments promote fast, even heating and help prevent uneven cooking results
• EASY TO USE AND CLEAN: Built-in handle allows for safe and easy removal from the rice cooker, while the polished smooth surface and rounded edges make cleanup simple
• MULTI-PURPOSE AND VERSATILE: Suitable for steaming and baking, with a built-in small sauce tray for easy dipping; weighs only 0.72 lbs (327g) for effortless handling

Specifications