Japanese Steel Chef Knife

⭐ Key Features

•Japanese Steel Chef Knife – Crafted from 3CR13 Japanese stainless steel with an ice-hardened edge; a sharp, versatile kitchen knife for meat and vegetables.

•All-in-One Cooking Knife – A single multifunctional chef knife for everyday cutting, slicing and chopping in the kitchen.

•Hammered Blade Design – The hammered surface helps keep food from sticking for smoother, more efficient cutting.

•Easy Care, Hand Wash – Hand wash and dry the blade after use; it is not dishwasher safe, which keeps the Japanese steel edge sharp and rust-free.

•Cuchillo de Chef Japones – Cuchillo de cocina de acero japones forjado, para carne y verduras, hoja de 6.22 in.

🛠️ Specifications

• Brand : Matsato
• Material : Stainless Steel
• Unit : 1 Count
• Color : Brown
• Included components : Knife
• Item highlights : Japanese Steel Chef Knife, Hand-Forged, Hammered blade, Kitchen Knife, Cuchillo de Cocina, 6.22 in
• Number of items : 1
• Package quantity : 1
• Size : 6.2"
• Type : KITCHEN_KNIFE
• Item dimensions : H: 0.2 / L: 10.8 / W: 2.0 (Weight: 0.62)
• Package dimensions : H: 1.2 / L: 12.0 / W: 3.6 (Weight: 0.99)